Le Gruyère AOP
 Emmentaler AOP
   
 Appenzeller ®
 Raclette
 Tête de Moine AOP
 Vacherin Fribourgeois AOP
 Sbrinz AOP

 
Other Swiss cheeses

  • Food festival
  • Le Gruyère AOP
  • Emmentaler AOC
  • Raclette
  • Vacherin Fribourgeois AOP
  • Sbrinz AOP
  • Tête de Moine AOP
  • Appenzeller
  • Swiss cows
  • Switzerland

 
Suisse Fondue
seduction by good taste

Leaf through the following few pages and allow yourself be tempted by the seductive ideas for new types of fondue.

Take the chance to experience a new twist to the traditional fondue, for example one made from Schabziger or Tête de Moine AOP. Do you sometimes imagine red?

Try the Valaisan fondue with tomatoes. Whichever one you choose, the fondue will always put you in a good mood.

Download recipes

 
 

The team Switzerland Cheese Marketing wish you
a very Happy New Year 2015 !

 
     
 
   
 
 

 


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